Kisu Kenya 10-Inch Bread Knife with Natural Mkuruti Wood Handle
Bring a refined African touch to everyday baking and kitchen prep with this 10-inch bread knife. Its Japanese AUS10 cutting core is clad with two layers of 430 steel, creating a distinctive blade built for clean slicing through bread, pastries, and other baked foods. The natural African Mkuruti wood handle adds warmth and character to the cutting experience.
10-inch bread knife for controlled slicing
Japanese AUS10 cutting core
Two layers of 430 steel cladding
Natural African Mkuruti wood handle
Suitable for bread, pastries, and everyday baking preparation
A practical statement piece for cooks who want precise kitchen performance paired with authentic African materials.
